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Home > Webinars > Career and Technical Education > Culinary > Techniques for Teaching Knife Skills with Chef John Draz
Techniques for Teaching Knife Skills with Chef John Draz
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Unlike other topics taught in culinary programs, knife skills require students to learn new motor skills to perform proper technique. Join Chef John Draz, co-author of the new edition of THE CULINARY PROFESSIONAL, as he presents ideas for addressing the unique nature of this crucial skill. 
This webinar will include a live Q&A and will also be recorded. Registrants will be able to request a free preview of the new edition of The Culinary Professional after the webinar.

 

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